Fresno chile pepper seeds. These bright red, conical-shaped peppers grow upright on highly productive plants, delivering a medium heat level (5,000 Scoville) perfect for adding a kick to your favorite dishes. They start off green and finish to a mature glossy fire engine red. It is not suitable for drying into spice, but is ideal for eating fresh, stuffing, canning, pickling, frying, sauteing, and more. Each plant will yield between 24-30 peppers. Fresno peppers bear an appearance and heat level similar to a jalapeno but has thinner walls and smoother skin when mature. . Fresno Chili peppers, developed in California in 1952, are a beloved variety that combines moderate heat with exceptional flavor. The Fresno Chili pepper originates from around the Fresno, California area- who would have guessed it? These sturdy and erect plants can grow between 45-61 cm (18-24") tall and 41cm (16”) wide. Green Fresnos can also be pickled and eaten whole. Fresno was introduced in 1952 by Clarence Brown, and was immediately recognized as a heavy producer of top-quality fruit. Like many peppers, they start out green, go to orange and finally red. The Fresno Chili pepper is a popular mild chili developed in the 1950's by Fresno, California farmer and seed merchant Clarence "Brownie" Hamlin. Fresno Chile Peppers will grow 18"-24" tall and bear 2-3" long peppers. Named after Fresno County, this pepper has become a staple in American cuisine, offering a balance of heat and sweetness that enhances a wide range of dishes. Immature green Fresno peppers are more versatile with a mild heat, and can be added to many types of dishes. Looking for a medium hot pepper that won't burn your mouth, but will still kick a punch? Scoville 5,000 - 10,000 units. Mature, red Fresnos provide less flavor, but more heat. Bring the vibrant heat of California to your garden with our Fresno Pepper Seeds. ate wqoygge seegc nqzvlh dloq ump wml bnwvl fknuai fkzashz